Penne Pasta with Soy Sauce and Vegetables

ID: 9960ab76...

A quick and savory stir-fry pasta dish featuring fresh bell peppers, onions, and tomatoes in a glossy soy-based sauce. It is a simple yet flavorful homemade meal that can be prepared in minutes.

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烹飪時間
約 15-20 分鐘
難度
easy
份量
1-2 人份

🍳 烹飪流程

Prep and chop all vegetables and aromatics. → Sauté garlic, onions, chilies, and bell peppers in a pan. → Add tomatoes and cook until soft. → Season with soy sauce and thicken with cornstarch slurry. → Mix in cooked pasta and toss until combined.

烹飪步驟

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材料清單

Penne pasta (pre-cooked):200g
Garlic:1 small bulb (chopped)
Green chili:1-2 pieces (chopped)
Red onion:1 medium (chopped)
Green bell pepper:1 medium (chopped)
Tomato:1 large (chopped)
Soy sauce:1-2 tbsp
Cornstarch slurry:1 tbsp cornstarch mixed with 3 tbsp water
Cooking oil:2 tbsp

重要提醒

⚠️

Ensure the pasta is pre-boiled and drained before starting the sauce.

⚠️

Adjust the amount of green chili based on your spice tolerance.

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The cornstarch slurry is key for giving the sauce a thick, glossy texture that sticks to the pasta.

⚠️

This recipe is based on visual analysis; recommend checking the original video for precise seasoning amounts.

📺頻道:CookTube Official
👀觀看:16,199,244
👍按讚:0
📅發布:2025/6/5

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