ID: 84a208f5...
A simple and fun recipe for making delicious vegan tacos from scratch. This guide shows you how to prepare a savory meatless filling, fresh tomato salsa, creamy guacamole, and a zesty cilantro cream sauce, all packed into perfectly shaped tortilla shells.
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Prepare all toppings: make the fresh tomato salsa, simple guacamole, and cilantro cream. → Cook the meatless ground round with mushrooms, seasoning with cumin and chili powder. → Bake soft corn tortillas over the oven rack to create crispy shells. → Assemble the tacos by layering lettuce, filling, salsa, guacamole, and cilantro cream. → Serve immediately with fresh lime.
Prepare all toppings: make the fresh tomato salsa, simple guacamole, and cilantro cream. → Cook the meatless ground round with mushrooms, seasoning with cumin and chili powder. → Bake soft corn tortillas over the oven rack to create crispy shells. → Assemble the tacos by layering lettuce, filling, salsa, guacamole, and cilantro cream. → Serve immediately with fresh lime.
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Tacos are very versatile, so feel free to use whatever toppings and fillings you enjoy.
Don't skip the spices like cumin and chili powder for the filling, as they provide the classic taco flavor.
The taco shell hack in the oven is a great way to make your own crispy shells from soft tortillas.
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