ID: 1177d222...
A super quick and easy recipe for tender, juicy chicken breast cooked in a fabulous 5-ingredient honey garlic sauce. It's a perfect meal for busy weeknights, ready in about 12 minutes, resulting in a glossy, sweet, and savory glaze.
動画の読み込み中...
Slice, season, and flour the chicken breasts. → Pan-sear the chicken in a hot skillet until golden brown and cooked through. → In the same pan, make the sauce by sautéing garlic in butter, then adding honey, soy sauce, and vinegar. → Simmer the sauce until it thickens slightly, then coat the chicken thoroughly. → Garnish with fresh parsley and serve.
Slice, season, and flour the chicken breasts. → Pan-sear the chicken in a hot skillet until golden brown and cooked through. → In the same pan, make the sauce by sautéing garlic in butter, then adding honey, soy sauce, and vinegar. → Simmer the sauce until it thickens slightly, then coat the chicken thoroughly. → Garnish with fresh parsley and serve.
調理手順を分析中...
Slicing the chicken breasts into thinner cutlets is key for quick and even cooking.
The flour coating helps create a nice crust and slightly thickens the sauce.
Be careful not to burn the garlic, as it will make the sauce taste bitter. Sauté it only until it becomes fragrant.
The sauce will thicken very quickly once it starts to simmer, so watch it closely.
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