ID: 68e5d433...
This video features two incredibly delicious and easy-to-make pasta dishes with ground beef. The first is a rich and creamy tomato-based ragu, perfect for a comforting family meal. The second is a quick dish with mushrooms, ginger, and green onions for a flavorful weeknight dinner.
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[Recipe 1] Sauté onions, brown the ground beef with seasonings, then stir in tomato paste, mustard, herbs, marinara, and cream to create a sauce. → [Recipe 1] Simmer the sauce, then add cooked pasta and fresh basil, mixing well before serving with Parmesan. → [Recipe 2] Brown ground beef with seasonings, then sauté with garlic, ginger, and mushrooms. → [Recipe 2] Add pasta water to create a sauce, then add half-cooked penne and cook until al dente. → [Recipe 2] Turn off the heat, stir in butter and Parmesan cheese until creamy, then serve.
[Recipe 1] Sauté onions, brown the ground beef with seasonings, then stir in tomato paste, mustard, herbs, marinara, and cream to create a sauce. → [Recipe 1] Simmer the sauce, then add cooked pasta and fresh basil, mixing well before serving with Parmesan. → [Recipe 2] Brown ground beef with seasonings, then sauté with garlic, ginger, and mushrooms. → [Recipe 2] Add pasta water to create a sauce, then add half-cooked penne and cook until al dente. → [Recipe 2] Turn off the heat, stir in butter and Parmesan cheese until creamy, then serve.
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This video presents two distinct recipes for ground beef pasta.
For the first recipe, any pasta shape can be used. The key is the creamy tomato-based ragu.
For the second recipe, using the starchy pasta water is essential to create the creamy sauce base along with the Parmesan.
Both recipes are designed to be quick and easy, perfect for weeknight dinners.
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